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Today on the flagship podcast of connected meat thermometers:
It’s Thanksgiving week, so we’re going to do something a little different. We’re going to make Thanksgiving dinner! Jen Pattison Tuohy, The Verge’s smart home reviewer and reporter, is also an excellent cook. So she’s at home in South Carolina, and she’s going to make us a meal and tell us all about the state and future of the smart home and kitchen gadgets. This episode, fair warning, will make you very hungry. I’m sorry in advance.
Email us at [email protected] or call us at 866-VERGE11, we'd love to hear from you.
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